Filipino and Classic Cakes
When it comes to celebration, nothing completes your table spread more than a delectable cake. We have a variety of cakes to choose from; homegrown classic flavors plus seasonal favorites and more. Find your favorite filipino and classic cakes down below and bring them home.
Mocha Cake
The rich aroma and decadent flavor of Mocha Cake will surely delight all coffee and chocolate lovers alike. Layers of moist, espresso-infused sponge cake are generously sandwiched between velvety mocha buttercream, creating a symphony of coffee and chocolate notes. Each bite is a perfect balance of sweetness and bitterness, making Mocha Cake an irresistible treat.
Buko Pandan Cake
Immerse yourself in the exotic flavors of Buko Pandan Cake! This amazing dessert has that harmonious blend of sweetness and freshness dessert from the tropical flavors of young coconut and pandan leaves. Moist pandan sponge cake layers are filled and topped with young coconut strings and nata de coco, all frosted with fluffy pandan-flavored whipped cream dashed with toasted coconut flakes. Buko Pandan Cake is a delightful fusion of Filipino and Southeast Asian flavors that’s sure to leave you craving more.
Yema Cake
This is the Filipino version of a custard cake. Indulge in this delightful confection that celebrates the rich flavors of caramelized milk and egg yolks with a little bit of lemon for balance. Moist chiffon cake layers are generously filled and topped with luscious yema frosting and grated cheese. It is truly a heavenly dessert that melts in your mouth with each bite. With its irresistible combination of creamy sweetness, salty cheesiness, and just a hint of citrus that all complement the delicate sponge cake, Yema Cake is a must-try treat for lovers of Filipino desserts.
Mango Cake
Embark on a tropical escape with Mango Cake, a refreshing dessert that captures the luscious flavor of ripe mangoes in every bite. Layers of light sponge cake are infused with fresh mango and layered with fluffy whipped cream, creating a delicate balance of sweetness and tanginess. Topped with fresh mango slices, this Mango Cake is a delightful treat that brings a taste of sunshine to any occasion. This cake is seasonal so grab them while we still have fresh mangoes around.
Carrot Cake
Experience a slice of comfort with Carrot Cake, a timeless classic beloved for its moist texture and delicate spice blend. Grated carrots add natural sweetness and moisture to the cake, while warm spices like cinnamon and nutmeg create a cozy aroma that fills the air. Topped with smooth cream cheese frosting and a sprinkle of chopped nuts, Carrot Cake is a delightful confection that offers a perfect harmony of flavors and textures.
Chocolate Cake
Dive into the ultimate chocolate lover’s dream with Chocolate Cake, a decadent masterpiece that promises pure indulgence with every bite. Not for the faint-hearted, this cake has a rich, moist chocolate sponge layered with velvety chocolate buttercream frosting and topped with your favorite chocolates treats. This Chocolate Cake is sure to satisfy your sweet cravings and leave you wanting more.
Sans Rival Cake
Sansrival is a spanish word meaning ‘no rival’. True to its name, nothing really competes with this Filipino favourite. Sansrival Cake has four layers of crunchy, nutty meringue filled with the richest french buttercream that’s not too sweet. And of course, we have generously covered the cake with roasted cashew nuts. This one is a must try! You can also opt of pistachios or macadamia nuts.